Italy is the rice basket of Europe and the source of the organic rice used to make this whole grain pasta. Doves farm liaise with farmers at home and abroad to ensure every ingredient has traceability and to make sure we include the best Fair Trade and Organic ingredients.
Organic food production systems provide many benefits for soil, plant, animal and man. The benefits of organic farming include the guardianship of our natural land resources, native plants, wildlife, insects, and birds, the development and conservation of natural ecosystems and a reduction in the nitrate and agrochemical pollution of our countryside and water courses.

Cooking Instructions

1. Bring a large pan of water and a little salt to a rolling boil.
2. Add 100g/4oz pasta per person.
3. Simmer without a lid for 6-8 mins.
4. Stir occasionally to prevent sticking.
5. Carefully drain pasta and return to pan.
6. Stir in a little butter, olive oil or a spoonful of your sauce & serve.

Ingredients

100% organically grown brown rice.

Nutritional Information

Per 100g: Energy 1385kJ/338kcal, Protein 7.9g, Carbohydrate 70.3g (of which sugars) 0.5g, Fat 1.5g (of which saturates) trace, Dietary Fibre 4.1g, Sodium trace.

Other Information

Suitable for vegetarians and vegans.