A rich Korma sauce with coconut, almonds & spices where the ingredients are specially selected to be free from dairy products, wheat & gluten. The sauce can be used for a variety of occasions, being suitable with meat, veg or quorn.

Cooking Instructions

Heat sauce for 4-5 minutes or until piping hot & pour over cooked meats, fish, vegetables or quorn. Alternatively simmer or casserole with accompaniment of choice until thoroughly cooked.

Ingredients

Water, coconut cream,- (20%), demerara sugar, almond (3%), tomato paste, onion, spice blend (2%)(coriander, cumin, cinnamon, clove, black cardamom, bay leaves, green cardamom, turmeric, onion powder, garlic powder, ginger powder, star aniseeds powder, chilli), maize starch, garlic, lemon juice concentrate, salt, spice extracts, coriander leaf, ginger.

Nutritional Information

per 100g:
Energy 108kcal/451kJ, Protein 1.7g, Carbohydrate 8.9g (of which sugars 5.5g), Fat 7.2g (of which saturates 4.6g), Fibre 0.8g, Sodium 0.3g.

Cautions

Product contains nuts.
May contain traces of sesame.

Dairy Free, Egg Free, Gluten Free, Gluten Free/Casein Free Diet, Soya Free, Vegan, Wheat Free, Yeast Free.